Into the mouth of the Big Green Egg for a pork roll special tonight at @CuocoRestaurant! WE ARE OPEN! - January 19, 2012 at 06:01AM. /via http://flic.kr/p/bfsqwk
Hey there. I cook for a living, wrangle social media for Tom Douglas Restaurants in Seattle, spin records on the Internets and wear cardigans with elbow pads.
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